Original recipe yields 6 servings
Based on a 2,000 calorie diet
Do reserve some of the juice from the beans because you'll need it. Without it, you’ll be adding some water because the mixture will be too dry, thick, and sticky, so use the reserved bean liq...
This recipe did exactly what I needed it to do! What to do with a can of red beans for a side dish in a hurry? Nothing fancy but pretty good flavor. Like one other reviewer said, "Save the bean...