baked-plantain-with-cheese

Baked Plantain with Cheese

1 Review Add a Pic
  • Prep

    10 m
  • Cook

    50 m
  • Ready In

    1 h
siulinskitchen
Recipe by  siulinskitchen

“A popular South American way to serve plantain. Simple and delicious. Optional: Serve with aji criollo.”

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Ingredients

Adjust Servings

Original recipe yields 2 servings

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Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
  2. Place plantains on the prepared baking sheet; brush plantains with butter.
  3. Bake in the preheated oven for 30 minutes. Turn plantains and bake on other side until golden brown, about 15 more minutes.
  4. Remove plantains from oven and make a horizontal slit down the middle of each; stuff with mozzarella cheese slices.
  5. Bake until cheese melts, 2 to 3 minutes.

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Review (1)

Rate This Recipe
Rex Hutcheson
0

Rex Hutcheson

Excellent. I used very ripe plantains, a cheap mozzarella, shaved, and Mrs. Renfro's (mild) salsa. Made for a great hors d'oeuvre. Thanks for the great recipe.

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Nutrition

Amount Per Serving (2 total)

  • Calories
  • 413 cal
  • 21%
  • Fat
  • 15.4 g
  • 24%
  • Carbs
  • 58.7 g
  • 19%
  • Protein
  • 16.1 g
  • 32%
  • Cholesterol
  • 52 mg
  • 17%
  • Sodium
  • 399 mg
  • 16%

Based on a 2,000 calorie diet

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