Avocado Feta Salad

Avocado Feta Salad

6
gadgetman 0

"A personal favorite. Adjust the feta to personal taste."

Ingredients 15 m {{adjustedServings}} servings 353 cals

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 353 kcal
  • 18%
  • Fat:
  • 33.4 g
  • 51%
  • Carbs:
  • 13.4g
  • 4%
  • Protein:
  • 4.9 g
  • 10%
  • Cholesterol:
  • 14 mg
  • 5%
  • Sodium:
  • 665 mg
  • 27%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Place avocado cubes in a bowl.
  2. Whisk olive oil, lime juice, lemon juice, garlic, salt, and pepper together in a bowl; mix in feta cheese. Pour dressing over avocado cubes; toss to coat.
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Reviews 6

  1. 6 Ratings

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BigShotsMom
3/25/2013

The dressing is quite good, although I would suggest omitting the salt since the feta is salty. It can be added at at the table if needed. I would like another flavor or crunchy element too. Maybe some sliced red onion. I'll play with it and report back.

Debbie
5/31/2013

I love this dressing! I would make this dressing for ANY salad! I love the avocado and feta together! I added thinly slivered red onion! LOVE this salad and I will make again!

Amy
12/14/2014

My husband is not a big fan of avocados, but he loved this recipe. The dressing is outstanding.