Avocado Feta Salad

Avocado Feta Salad

4 Reviews 1 Pic
  • Prep

    15 m
  • Ready In

    15 m
gadgetman
Recipe by  gadgetman

“A personal favorite. Adjust the feta to personal taste.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. Place avocado cubes in a bowl.
  2. Whisk olive oil, lime juice, lemon juice, garlic, salt, and pepper together in a bowl; mix in feta cheese. Pour dressing over avocado cubes; toss to coat.

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Reviews (4)

Rate This Recipe
BigShotsMom
4

BigShotsMom

The dressing is quite good, although I would suggest omitting the salt since the feta is salty. It can be added at at the table if needed. I would like another flavor or crunchy element too. Maybe some sliced red onion. I'll play with it and report back.

Debbie
2

Debbie

I love this dressing! I would make this dressing for ANY salad! I love the avocado and feta together! I added thinly slivered red onion! LOVE this salad and I will make again!

Melissa
0

Melissa

I'm subbing blue cheese and adding fresh cilantro. Loving the cilantro, the blue cheese is a little strong. Great recipe!

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 353 cal
  • 18%
  • Fat
  • 33.4 g
  • 51%
  • Carbs
  • 13.4 g
  • 4%
  • Protein
  • 4.9 g
  • 10%
  • Cholesterol
  • 14 mg
  • 5%
  • Sodium
  • 665 mg
  • 27%

Based on a 2,000 calorie diet

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