Au Gratin Mexicali

Au Gratin Mexicali

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"Idahoan's Au Gratin Mexicali is a spicy twist on traditional potatoes. Add a little salsa, some cheese, and presto, you're done!"

Ingredients

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Original recipe yields 4 servings

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Directions

  1. Prepare potatoes according to directions and add salsa.
  2. Add shredded cheese five minutes before end of bake time.
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