Honey Glazed Chicken

Honey Glazed Chicken

78
jbrink1 3

"I received this recipe from a friend of mine and have used this for years. My family requests this one often. It's a light meal that everyone will enjoy. Serve with steamed rice."

Ingredients 20 m {{adjustedServings}} servings 179 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 179 kcal
  • 9%
  • Fat:
  • 6.5 g
  • 10%
  • Carbs:
  • 18.1g
  • 6%
  • Protein:
  • 12.8 g
  • 26%
  • Cholesterol:
  • 34 mg
  • 11%
  • Sodium:
  • 481 mg
  • 19%

Based on a 2,000 calorie diet

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Directions

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  • Cook

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  1. Whisk honey, soy sauce, and red pepper flakes in a bowl.
  2. Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes. Pour honey mixture into skillet and continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.
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Reviews 78

  1. 97 Ratings

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Paula
4/18/2013

This recipe is so easy and quick to fix, and it tastes good too. I used lite soy sauce and only 1 huge chicken breast, but I made the entire amount of sauce so there would be enough to pour over the rice. Definitely a keeper.

LMaine65
4/4/2013

This recipe was very easy and had everything already in the house. Nice quick dinner when you don't want to run to the store after work.

mkueny
5/6/2013

This recipe was delicious and super easy! I will definitely share this recipe and make it again. Thank you for sharing!