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Easy Baked Pineapple

Easy Baked Pineapple

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FreshPrincessDi

This side dish is a family favorite with our Easter ham.

Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 107 kcal
  • 5%
  • Fat:
  • 1 g
  • 1%
  • Carbs:
  • 24.1g
  • 8%
  • Protein:
  • 1.5 g
  • 3%
  • Cholesterol:
  • 28 mg
  • 9%
  • Sodium:
  • 16 mg
  • < 1%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Whisk egg in a bowl; mix pineapple, milk, sugar, and tapioca into egg. Pour mixture into an 8-inch square baking dish.
  3. Bake in the preheated oven until sauce has reduced, about 30 minutes. Sprinkle with cinnamon.
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Reviews

lutzflcat
0
8/25/2014

The recipe is described this as a side dish but, honestly, I would never serve this as a side dish. I consider this a dessert, but we all have different taste preferences. I made one change, used Truvia in place of the sugar. This certainly is easy to make, and it’s OK, but I doubt I'll make it again.