Hot and Spicy Green Beans with Tomato

Hot and Spicy Green Beans with Tomato

6
Lori 8

"Not only is this easy to make at home but it's easy to take camping and also cook in the microwave. You can use diced tomatoes, stewed tomatoes, or whole tomatoes as long as you squeeze the whole tomatoes into pieces."

Ingredients

15 m {{adjustedServings}} servings 49 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 49 kcal
  • 2%
  • Fat:
  • 0.3 g
  • < 1%
  • Carbs:
  • 10.1g
  • 3%
  • Protein:
  • 2.4 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 545 mg
  • 22%

Based on a 2,000 calorie diet

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Directions

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  1. Combine green beans, tomatoes, red pepper flakes, and garlic salt in a saucepan; cook over medium heat until heated through, 5 to 10 minutes.
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Reviews

6
  1. 6 Ratings

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Love the recipe as is, cooked per time listed. For me that's saying something. Being from Tennessee,if green beans haven't cooked for at least 2 hours then they are not done. Such a quick and ea...

A great way to prepare green beans with the added zip of red pepper and tomatoes. My husband loves green beans and this is a 5 star recipe. I added the recipe to my list of Keepers. I used petit...

OK don't know what i was expecting, but this wasn't it. Hubby liked, so 3 stars