Original recipe yields 6 servings
Based on a 2,000 calorie diet
This was very simple and delicious. I was looking for dishes to serve my nephew, niece and her husband who are vegan and they loved it. The fragrance and flavor of the mint was outstanding.
I like to soak my grain in chicken broth for added flavor, and I use about the same about of fresh parsley as grain to add even more nutrition, as if it needs more of that! Great stuff!