Joyce's Granola

Joyce's Granola

0 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    45 m
  • Ready In

    55 m
ed2smom
Recipe by  ed2smom

“This is a granola recipe fortified with wheat germ and flax seed that still tastes good.”

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Ingredients

Adjust Servings

Original recipe yields 16 servings

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Directions

  1. Preheat oven to 250 degrees F (120 degrees C). Grease a baking sheet.
  2. Mix oats, wheat germ, flax seed meal, almonds, walnuts, and cinnamon together in a large bowl. Whisk applesauce, agave syrup, and pancake syrup together in a separate bowl; drizzle over the oats mixture and stir until evenly coated. Spread oats mixture onto prepared baking sheet.
  3. Bake, stirring every 20 minutes, in preheated oven until golden brown, about 45 minutes; cool completely before storing in an airtight container.

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Nutrition

Amount Per Serving (16 total)

  • Calories
  • 173 cal
  • 9%
  • Fat
  • 7.4 g
  • 11%
  • Carbs
  • 22.2 g
  • 7%
  • Protein
  • 6.2 g
  • 12%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 5 mg
  • < 1%

Based on a 2,000 calorie diet

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