Creamy Guacamole with Garlic

Creamy Guacamole with Garlic

5
KBear1118 0

"This is a modified version of another recipe."

Ingredients 10 m {{adjustedServings}} servings 109 cals

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Original recipe yields 9 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 109 kcal
  • 5%
  • Fat:
  • 9.9 g
  • 15%
  • Carbs:
  • 5.3g
  • 2%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 10 mg
  • 3%
  • Sodium:
  • 254 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Beat avocado with lime juice in a small mixing bowl; add salsa, cream cheese, garlic, salt, and hot pepper sauce. Transfer mixture to a food processor; blend until smooth.
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Reviews 5

  1. 7 Ratings

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Christina
5/8/2013

Delicious and so flavorful! I halved the recipe and used whipped cream cheese. I didn't want it real smooth, so I just mixed everything by hand...YUMMY! Thanks for sharing. :)

Patty Southard
5/2/2013

My family loved it! The cream cheese added a wonderful flavor and creaminess, the salsa (I used fresh) and garlic the right amount of zing. WIll definitely make this again....and again!

barb
8/10/2013

Very good. Flavorful. I will be making this again.