Strawberry Beer Margaritas

Strawberry Beer Margaritas

3
Arizona Desert Flower 42

"Beer margaritas get a flavorful twist with strawberries! Change the flavors by changing the fruit. Mangoes or raspberries work nicely as well!"

Ingredients

2 h 10 m {{adjustedServings}} servings 377 cals
Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 377 kcal
  • 19%
  • Fat:
  • 0.2 g
  • < 1%
  • Carbs:
  • 58.5g
  • 19%
  • Protein:
  • 0.6 g
  • 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 332 mg
  • 13%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. Put strawberry chunks in a bowl. Pour tequila over strawberries. Marinate in refrigerator for 2 hours.
  2. Blend strawberries and tequila in a blender until fully pureed; strain into a large pitcher to remove seeds.
  3. Stir strained berry mixture, soda, beer, and limeade concentrate together in a pitcher. Add ice cubes to chill. Rim glasses with salt before pouring margaritas.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

3
  1. 3 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Fruity and sweet, these go down way too easily, and they were a pretty hit for my office's happy hour. I found them a smidge too sweet, so I'll sub club soda and ice for the lemon-lime soda next...

These are easy to make and quite tasty! I was afraid they'd be to sweet, but they weren't at all! Highly recommend giving these a try!

Really tasty. Not too sweet.