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Easy Tzatziki Sauce

Easy Tzatziki Sauce

  • Prep

  • Ready In

jake176

Quick and easy!

Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 36 kcal
  • 2%
  • Fat:
  • 2.5 g
  • 4%
  • Carbs:
  • 1.8g
  • < 1%
  • Protein:
  • 1.7 g
  • 3%
  • Cholesterol:
  • 6 mg
  • 2%
  • Sodium:
  • 66 mg
  • 3%

Based on a 2,000 calorie diet

Directions

  1. Mix yogurt, cucumber, garlic, parsley, and salt together in a bowl. Cover bowl with plastic wrap and refrigerate 1 hour. Stir before serving.
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Reviews

Jacolyn
10
5/7/2013

This was easy and delicious (and very healthy too)! The only change I made was to use dill instead of the parsley. I will definitely make this again!

Summer
2
8/4/2014

I added some lemon juice and it was fantastic. I recommend scooping out the seeds of the cucumber too. I love how this recipe doesn't add extra oil or make it too complicated - it's perfect!

traceyposner
2
5/5/2014

So quick and easy! I used dried mint and dried dill weed instead of the parsley and it was perfect!