Kool-Aid® Pie

Kool-Aid® Pie

21 Reviews 3 Pics
  • Prep

    10 m
  • Ready In

    1 h 10 m
blue
Recipe by  blue

“This is a super-easy and quick recipe I got from my mother-in-law. No cooking, no baking, just mixing and it's set! Everyone will think you spent hours making the creamy and luscious filling.”

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Ingredients

Adjust Servings

Original recipe yields 1 9-inch pie

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Directions

  1. Whisk fruit-flavored drink mix with sweetened condensed milk in a bowl until thoroughly combined and thick. Gently fold whipped topping into mixture until light and fluffy. Spread filling into pie crust and refrigerate at least 1 hour before serving.

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Reviews (21)

Rate This Recipe
Phyllis
32

Phyllis

I had intended to make this a Strawberry Pie, however, my Strawberry Kool Aid disappeared somewhere after checking out at the Super Market. All I had at home was a package of Kool Aid Lemonade, so I thought what the heck, I'm going to give this a shot. Let me tell you, not only is this pie super easy, and fool proof, it is also very tasty. Give it a try, you will be quite surprised.

Carol
25

Carol

This is slightly different from my childhood favorite, which was made with evaporated milk and frozen. This one is much easier (which earned the 5 stars) and could be so much fun in the various Kool-Aid flavors/colors.

coleebear
17

coleebear

Super easy and a nice treat. We made grape which wasn't my favorite but it was what the hunny picked. He suggested next time to start with half a packet of koolaid and then add a little bit at a time as it was a little overwhelmingly grapey

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 394 cal
  • 20%
  • Fat
  • 18.8 g
  • 29%
  • Carbs
  • 52.6 g
  • 17%
  • Protein
  • 5.5 g
  • 11%
  • Cholesterol
  • 17 mg
  • 6%
  • Sodium
  • 247 mg
  • 10%

Based on a 2,000 calorie diet

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