The Girls' Chicken Sandwiches

The Girls' Chicken Sandwiches

7 Reviews 2 Pics
  • Prep

    20 m
  • Ready In

    20 m
HotGrandma
Recipe by  HotGrandma

“My girls love these fruity sandwiches for picnics at the park. We have them for girls' lunches and showers too.”

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Ingredients

Adjust Servings

Original recipe yields 12 small sandwiches

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Directions

  1. Combine chicken with green onions in a bowl; moisten with poppyseed salad dressing. Spread both cut sides of each Hawaiian roll with pineapple cream cheese. Place a lettuce leaf half on bottom half of each roll; top with 1/4 cup chicken mixture and about 2 tablespoons of strawberries. Place tops on sandwiches to serve.

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Reviews (7)

Rate This Recipe
lutzflcat
5

lutzflcat

We really liked these little sandwiches. The layers of pineapple cream cheese and the use of poppy seed dressing mixed into the chicken (instead of mayo) really added layers of flavor. The only thing that I would do differently the next time is to open the rolls and brown them under the broiler briefly before assembling. Would be very nice for brunch, a buffet, a reception, or a shower. Terrific combination of flavors, and they look rather elegant!

duboo
3

duboo

I call these chick burgers. My missus and my daughters loved these, and so did I. I had to create my own pineapple cream cheese, but that turned out good. I served on fresh buns. YUM.

manella
2

manella

Had to do a little tweaking on this (I'm lactose intolerant . I used mayo. instead of the poppy seed dressing, did not use cream cheese used orange marmalade, it went real well with the strawberries. Enjoyed this very much. Thanks HotGrandma.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 437 cal
  • 22%
  • Fat
  • 10.1 g
  • 15%
  • Carbs
  • 51 g
  • 16%
  • Protein
  • 21.9 g
  • 44%
  • Cholesterol
  • 83 mg
  • 28%
  • Sodium
  • 379 mg
  • 15%

Based on a 2,000 calorie diet

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