Great Hot Crab Dip

Great Hot Crab Dip

36 Reviews
  • Prep: 10 min
  • Cook: 30 min
  • Ready In: 40 min

“Have made this recipe to raves many times. ” - by SHERIMA1

Ingredients

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Adjust Servings

Original recipe yields 12 servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a mixing bowl, combine the softened cream cheese, crabmeat, onion, mayonnaise, cocktail sauce and horseradish. Mix thoroughly.
  3. Place mixture in a small casserole dish. Top mixture with sliced almonds. Bake in a preheated oven for 30 minutes or until bubbly

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 146 cal
  • 7%
  • Fat
  • 13.3 g
  • 20%
  • Carbs
  • 2.5 g
  • < 1%
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Based on a 2,000 calorie diet

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Reviews (36)

Rate This Recipe
SNAPPA495
24

SNAPPA495

"This recipie is a HUGE success everytime I make it. I have also added baby shrimp and green onion to give a little kick. A little hot sauce doesn't hurt either. I have made it repeatedly and don't ge..." See moret invited to parties unless I promise to make it! Good job!"

SANDS99
23

SANDS99

"Absolutely wonderful hot *or* cold! I recommend going with scallions (with a bit of the green for color) over minced onion but other than that, it's great. Even my sister who eats no seafood at all as..." See moreked for the recipe after I made it over the holidays. I may add roasted peppers next time for even more presentation oomph. Oh, and even with Neufchatel, it was creamy rich."

SHINDAGRL
23

SHINDAGRL

"Excellent! Gourmet taste with simple prep. I used 1 1/2 cans of crabmeat, since fresh is difficult and expensive to come by here in southwest Missouri. Thanks for sharing-- this will become standard..." See more appetizer fare in our house."

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