Angel Lush with Pineapple from DOLE®

Angel Lush with Pineapple from DOLE®

12
DOLE 0

"Layers of angel food cake are spread with a creamy vanilla mixture and topped with fresh berries."

Ingredients 1 h 15 m {{adjustedServings}} servings 157 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 157 kcal
  • 8%
  • Fat:
  • 2 g
  • 3%
  • Carbs:
  • 32.7g
  • 11%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 354 mg
  • 14%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping.
  2. Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
  3. Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries.
Tips & Tricks
Pineapple Fried Rice

See how to make simple pineapple fried rice using common pantry items!

How to Cut Pineapple

See how to choose, peel, slice, and dice juicy pineapples.

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Reviews 12

  1. 13 Ratings

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Boardersdsu
6/27/2013

Made this years ago and LOVED it! Was a huge hit and a perfect summer treat!

corah3
7/10/2013

We loved this. I like to make things from scratch, so i made my own cake and used fresh pineapple. It was wonderful. Thanks.

Remi Randall
6/20/2013

I liked it I thought it was great with wildberries, but I thought the whipped topping was too much