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Angel Lush with Pineapple from DOLE®

Angel Lush with Pineapple from DOLE®

  • Prep

    15 m
  • Ready In

    1 h 15 m
DOLE

DOLE

Layers of angel food cake are spread with a creamy vanilla mixture and topped with fresh berries.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 10 servings

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Nutrition

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  • Calories:
  • 157 kcal
  • 8%
  • Fat:
  • 2 g
  • 3%
  • Carbs:
  • 32.7g
  • 11%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 354 mg
  • 14%

Based on a 2,000 calorie diet

Directions

  1. Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping.
  2. Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
  3. Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries.
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Reviews

Boardersdsu
7

Boardersdsu

6/27/2013

Made this years ago and LOVED it! Was a huge hit and a perfect summer treat!

corah3
4

corah3

7/10/2013

We loved this. I like to make things from scratch, so i made my own cake and used fresh pineapple. It was wonderful. Thanks.

Remi Randall
3

Remi Randall

6/20/2013

I liked it I thought it was great with wildberries, but I thought the whipped topping was too much

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