Tomato-Basil Sliders

Tomato-Basil Sliders

0 Reviews 1 Pic
  • Prep

    20 m
  • Cook

    10 m
  • Ready In

    30 m
Recipe by  PHILADELPHIA Cooking Creme

“Arugula and grape tomatoes augment the flavour of these grilled burgers, perfect for summertime entertaining or quick family meals.”

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Ingredients

Adjust Servings

Original recipe yields 12 sliders

Directions

  1. Heat barbecue to medium-high heat.
  2. Mix meat, bread crumbs and 1/2 cup Cooking Creme; shape into 12 (1/2-inch-thick) patties.
  3. Grill 3 to 4 min. on each side or until done (160F).
  4. Place arugula on bottom halves of buns; top with burgers and remaining Cooking Creme. Cover with tops of buns. Garnish with tomatoes.

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