old-fashioned-baked-beans

Old Fashioned Baked Beans

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  • Prep

    15 m
  • Cook

    6 h 20 m
  • Ready In

    6 h 35 m
SNOWPRINCESS8301
Recipe by  SNOWPRINCESS8301

“This one is great for impressing non-cookers because it is really easy to make.”

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Ingredients

Adjust Servings

Original recipe yields 10 servings

Directions

  1. Bring 10 cups water and navy beans to a boil in a large pot; cook at a boil for 2 minutes. Stir bacon, onion, brown sugar, molasses, and salt into the water.
  2. Carefully pour the mixture into a slow cooker.
  3. Cook on High, stirring occasionally, for 4 hours.
  4. Stir 3 cups water into the mixture. Continue cooking until beans are tender, about 2 hours 15 minutes more.

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Nutrition

Amount Per Serving (10 total)

  • Calories
  • 242 cal
  • 12%
  • Fat
  • 3.7 g
  • 6%
  • Carbs
  • 42.7 g
  • 14%
  • Protein
  • 10.7 g
  • 21%
  • Cholesterol
  • 8 mg
  • 3%
  • Sodium
  • 417 mg
  • 17%

Based on a 2,000 calorie diet

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