Old Fashioned Baked Beans

Old Fashioned Baked Beans

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SNOWPRINCESS8301 0

"This one is great for impressing non-cookers because it is really easy to make."

Ingredients

6 h 35 m {{adjustedServings}} servings 242 cals
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Original recipe yields 10 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 242 kcal
  • 12%
  • Fat:
  • 3.7 g
  • 6%
  • Carbs:
  • 42.7g
  • 14%
  • Protein:
  • 10.7 g
  • 21%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 417 mg
  • 17%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Bring 10 cups water and navy beans to a boil in a large pot; cook at a boil for 2 minutes. Stir bacon, onion, brown sugar, molasses, and salt into the water.
  2. Carefully pour the mixture into a slow cooker.
  3. Cook on High, stirring occasionally, for 4 hours.
  4. Stir 3 cups water into the mixture. Continue cooking until beans are tender, about 2 hours 15 minutes more.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews

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I was making two different bean recipes over Memorial weekend so I halved this one. I did cut back on the molasses as I did in the other one because we simply do not like are baked beans as swee...