Best Ever Beef Marinade

Best Ever Beef Marinade

5 Reviews 1 Pic
  • Prep

    5 m
  • Ready In

    5 m
SHELL22677
Recipe by  SHELL22677

“This is the best beef marinade I have ever used. Everyone wants the recipe. My daughter always requests this.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Whisk vegetable oil, soy sauce, lemon juice, Worcestershire sauce, Dijon mustard, and garlic. Season with salt and pepper.

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Reviews (5)

Rate This Recipe
Mconaway
6

Mconaway

This was a Wonderful marinade! I was all out of Dijon mustard so I used regular and it turned out fabulous! Thanks for the great recipe. I used it on sirloin fillets and they were very very tender. My whole family devoured all of it!

lovestohost
2

lovestohost

This was a great all purpose marinade. I used it for kebobs I'd cut from a lowly chuck roast and let them marinate all day before Mr. LTH grilled them to perfection. Great flavor, tender, and really made a chuck roast pop w/out having to slow cook it. THANKS for the recipe! The only changes I made were to 1/2 the recipe and replaced dijon w/yellow, per personal preference.

Nana To Ten
0

Nana To Ten

Easy and Delicious. This is a keeper, used it on skirt steaks, will try it on chicken next time.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 275 cal
  • 14%
  • Fat
  • 27.5 g
  • 42%
  • Carbs
  • 6.5 g
  • 2%
  • Protein
  • 1.6 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 1672 mg
  • 67%

Based on a 2,000 calorie diet

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