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Fudgy Chocolate Cherry Float

Fudgy Chocolate Cherry Float

  • Prep

  • Ready In

Smucker's(R) Summer Desserts

Chocolate coated scoops of cherry ice cream are topped with black cherry soda for a refreshing chocolate-cherry treat.

Ingredients {{adjustedServings}} servings

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Original recipe yields 3 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 762 kcal
  • 38%
  • Fat:
  • 52 g
  • 80%
  • Carbs:
  • 70.2g
  • 23%
  • Protein:
  • 7.3 g
  • 15%
  • Cholesterol:
  • 133 mg
  • 44%
  • Sodium:
  • 171 mg
  • 7%

Based on a 2,000 calorie diet

Directions

  1. Line a dinner-sized plate with foil. Place in freezer to chill for 10 minutes. Turn Magic Shell bottle upside down and shake for at least 20 seconds.
  2. Scoop 6 rounded servings of cherry vanilla ice cream onto chilled plate. Immediately coat with Magic Shell. (To assemble later, return to freezer until ready to serve.)
  3. Assemble by placing two scoops of ice cream into 1 of 3 tall (12 ounce) glasses. Fill glasses two-thirds full with black cherry soda. Serve immediately with iced tea spoons and straws.
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