Busy Day Slow Cooker Chili

Busy Day Slow Cooker Chili

15
Quita143 2

"This is a great chili recipe that can be made in a slow cooker for those busy days! I serve mine with sour cream, shredded cheese and onions. Enjoy!"

Ingredients

6 h 15 m {{adjustedServings}} servings 220 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 220 kcal
  • 11%
  • Fat:
  • 7.7 g
  • 12%
  • Carbs:
  • 24.6g
  • 8%
  • Protein:
  • 15 g
  • 30%
  • Cholesterol:
  • 34 mg
  • 11%
  • Sodium:
  • 953 mg
  • 38%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

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  1. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer beef to slow cooker.
  2. Stir kidney beans, diced tomatoes, stewed tomatoes, green bell pepper, green chile peppers, chili powder, garlic, sea salt, and black pepper into the ground beef.
  3. Cook on Low 5 1/2 to 7 1/2 hours. Stir corn into the chili and continue cooking 30 minutes more.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews

15
  1. 21 Ratings

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I've made so many incarnations of this (including a hearty vegetarian version) and they have all been a success. I tend to add a lot of cumin and garlic, and I'll thicken it with flour if neces...

Great easy recipe! I added some chili powder while browning the meat as well as cumin. My store didn't have the mexican stewed tomoatoes so I bought regular stewed tomatoes and diced tomatoes ...

Loved it!! Did yard work all day and this was great to end it with!! I will definitely make this again.