HERDEZ® Creamy Tomatillo Avocado Salsa

HERDEZ® Creamy Tomatillo Avocado Salsa

30

"In a twist on traditional tomatillo salsa, this version uses Greek yogurt and avocado to add creaminess and texture. Serve with tortilla chips as an appetizer or as a condiment for grilled fish tacos."

Ingredients

5 m {{adjustedServings}} servings 48 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 48 kcal
  • 2%
  • Fat:
  • 3.5 g
  • 5%
  • Carbs:
  • 3.3g
  • 1%
  • Protein:
  • 1.4 g
  • 3%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 221 mg
  • 9%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Place cooking sauce, avocado, yogurt, and cilantro in a blender or food processor and puree till smooth. Cover and refrigerate for an hour or until ready to serve.
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Reviews

30
  1. 31 Ratings

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Definitely has a good kick from the tomatillo sauce, but this is a fantastic salsa with a perfect creamy texture. We enjoyed it as much as a fresh veggie dip as we did with tortilla chips. And...

When I saw this recipe posted on the main page, I was so intrigued that I went to the store, bought the ingredients and made it that night. It took me a few minutes to find the cooking sauce bec...

This recipe is perfect as is! Very quick dip to put together and presents nicely for when guests stop by. We dipped veggies, pretzels, and crackers and all worked well with it! I cant wait to ad...