smore-ice-cream-pie

S'more Ice Cream Pie

0 Reviews Add a Pic
  • Prep

    20 m
  • Ready In

    5 h 50 m
Chef John
Recipe by  Chef John

“We're turning s'mores into the perfect Father's Day-inspired dessert. Your father will associate this pie with so many things men love: building fires, carving pointy sticks, scaring things, and so forth. This has the classic three layers of the s'more: the graham crackers, chocolate, and toasted marshmallows.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 9-inch pie

Directions

  1. Place graham cracker crumbs into a bowl, add sugar and melted butter, and mix until well combined. Transfer mixture into a 9-inch pie dish. Gently press graham cracker mixture into the bottom and up the sides of the pie dish using a spatula. Pat the edge and inside of the crust smooth with your fingers.
  2. Refrigerate crust until thoroughly chilled, at least 30 minutes.
  3. Fill crust with chocolate ice cream using a small ice cream scoop. Smooth the ice cream with a spatula. Place a ring of mini marshmallows around the inside of the crust and cover top of ice cream with remaining marshmallows. Gently press marshmallows into the ice cream.
  4. Freeze until very firm, at least 2 hours.
  5. Use a propane blow torch to toast the marshmallows, moving the torch quickly to brown the marshmallows. Marshmallows should have small charred spots. Return to freezer to chill the marshmallow topping, at least 3 hours; slice and serve.

Share It

Reviews (0)

Rate This Recipe

No reviews (yet). Have you made this recipe? Be the first to review it!

More Reviews

Similar Recipes

Ice Cream Cake
(70)

Ice Cream Cake

Peanut Butter Ice Cream Pie I
(26)

Peanut Butter Ice Cream Pie I

Peanut Butter Ice Cream Pie II
(12)

Peanut Butter Ice Cream Pie II

Coffee Liqueur Ice Cream Pie
(9)

Coffee Liqueur Ice Cream Pie

Ice Cream Sundae Pie
(9)

Ice Cream Sundae Pie

Luscious Pumpkin Ice Cream Pie
(8)

Luscious Pumpkin Ice Cream Pie

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 426 cal
  • 21%
  • Fat
  • 21.1 g
  • 33%
  • Carbs
  • 56.6 g
  • 18%
  • Protein
  • 4.9 g
  • 10%
  • Cholesterol
  • 57 mg
  • 19%
  • Sodium
  • 248 mg
  • 10%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Peanut Butter Ice Cream Pie I

>

next recipe:

Ice Cream Pie