Search thousands of recipes reviewed by home cooks like you.

Pesto Sausage Biscuit Bites

Pesto Sausage Biscuit Bites

  • Prep

    15 m
  • Cook

    10 m
  • Ready In

    25 m
Valerie's Kitchen

Valerie's Kitchen

They won't be able to stop reaching for these tasty little sausage bites. They are perfect party food but also a great choice for a breakfast buffet.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 10 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 260 kcal
  • 13%
  • Fat:
  • 14.2 g
  • 22%
  • Carbs:
  • 24.4g
  • 8%
  • Protein:
  • 8.6 g
  • 17%
  • Cholesterol:
  • 22 mg
  • 7%
  • Sodium:
  • 729 mg
  • 29%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Press each biscuit into a 4-inch circle on a lightly floured surface. Spread 1/2 teaspoon pesto over top of each biscuit. Place 1 sausage link on the edge of each biscuit and roll dough around sausage. Cut each roll into 4 pieces and place on a baking sheet; sprinkle with Parmesan cheese.
  3. Bake in the preheated oven until biscuits are golden brown and sausage is cooked, 8 to 10 minutes.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

Valerie's Kitchen
2

Valerie's Kitchen

7/1/2013

Hello all. I'm the author of this recipe and I just wanted to clarify that it calls for 2 (5 ounce) tubes of biscuit dough - 10 biscuits total.

Similar recipes

ADVERTISEMENT