Tiffany's Sweet and Spicy Meatballs

Tiffany's Sweet and Spicy Meatballs

11

"Prepared meatballs are baked with bell peppers and pineapple in a sweet, hot and sour sauce for an easy meal with little clean up."

Ingredients

servings 444 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 444 kcal
  • 22%
  • Fat:
  • 20.7 g
  • 32%
  • Carbs:
  • 37.3g
  • 12%
  • Protein:
  • 26.2 g
  • 52%
  • Cholesterol:
  • 126 mg
  • 42%
  • Sodium:
  • 655 mg
  • 26%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 450 degrees F. Line a 15x10x1-inch baking pan with Reynolds Wrap(R) Heavy Duty Aluminum Foil; set aside.
  2. Combine sweet and sour sauce, garlic salt and red pepper flakes in a large bowl. Add meatballs, bell pepper and pineapple. Stir to coat evenly. Arrange in even layer in foil-lined pan.
  3. Bake 25 minutes or until meatballs are hot; stirring once during baking. Spoon sauce over meatballs. Serve warm.

Footnotes

  • Reynolds Kitchens Tip:
  • Line pan with Reynolds Wrap┬« Heavy Duty Aluminum Foil before cooking to avoid scrubbing messy pans afterwards.
  • Prep meatballs then wrap in Reynolds Wrap┬« Non-Stick Foil & freeze. Line dish dull side up for easy serving & cleanup. Foil is great for storing & heating leftovers too.
  • Here's a video showing this handy kitchen tip.
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Reviews

11
  1. 12 Ratings

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Quick, Simple and Delish!! Thanks for sharing!

I used a little of the pinneapple juice as well as a little more sweet and sour sauce. Perfect with rice.

So super yummy! They were a big pot luck hit.

My husband and brother loved it! I will definitely be adding this to my regular rotation :-)

Whoever Tiffany is, she changed our lives forever. My family's fav now. I am in Brasil, gonna make this for the fam here tonight! 10 out of 10! Everyone doesn't want the hot, but I do. I can mak...

I made it and put it over rice. It was fast and easy! This will likely go in my rotation just based on how easy it is to throw together. :) And if you live near an IKEA, their meatballs are grea...

Made it tonight and put it over couscous. It was delicious and easy to make. All I ask for in a recipe. Thanks so much for the idea.

For a quick dinner I think this is great! It's different, because I normally do this in a skillet on the stove top. Baking them really integrates the sauce into the meatballs, and adds a wonderf...

Tried this one last night, my grandson wanted to make something and this seemed simple for him. We didn't care for it.