Coconut Banango Smoothie

Coconut Banango Smoothie

1 Review 1 Pic
  • Prep

    10 m
  • Ready In

    10 m
Karissa
Recipe by  Karissa

“A tropical smoothie created for my daughter's school project about Florida's natural resources.”

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Ingredients

Adjust Servings

Original recipe yields 2 servings

Directions

  1. Blend mango, bananas, coconut milk, water, ice, sugar, coconut extract, and lime zest in a blender until smooth.

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Review (1)

Rate This Recipe
Volleyballmom
0

Volleyballmom

Florida has some good resources! ( see submitter's note). Thanks Karissa and daughter. We really enjoyed this summer time smoothie! We left out the sugar and it was still yummy.

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Nutrition

Amount Per Serving (2 total)

  • Calories
  • 268 cal
  • 13%
  • Fat
  • 12.5 g
  • 19%
  • Carbs
  • 40.9 g
  • 13%
  • Protein
  • 2.5 g
  • 5%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 13 mg
  • < 1%

Based on a 2,000 calorie diet

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Mango-Banana Smoothie

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Coconut Persimmon Smoothie