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Frozen Berry and Spinach Ice Pops

  • Prep

    10 m
  • Ready In

    2 h 10 m
Jane

Jane

Great for a hot day!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 103 kcal
  • 5%
  • Fat:
  • 2.8 g
  • 4%
  • Carbs:
  • 17.8g
  • 6%
  • Protein:
  • 3.2 g
  • 6%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 38 mg
  • 2%

Based on a 2,000 calorie diet

Directions

  1. Blend milk, blueberries, cherries, yogurt, spinach, and honey in a blender until smooth; pour into ice pop molds. Freeze until solid, at least 2 hours.
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Reviews

Mili1985
1

Mili1985

8/7/2013

great way to sneak some green leaves :)

Hmay
0

Hmay

2/12/2014

I used 2 cups of mixed berries and it was delicious!

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