Imperial Cinnamon Red Hot® Cookies

Imperial Cinnamon Red Hot® Cookies

1 Review 1 Pic
  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    20 m
MARCUS1124
Recipe by  MARCUS1124

“A twist on a white chocolate toffee cookie recipe: added cinnamon to the dough, and replaced the white chocolate chips and toffee with cinnamon chips and imperial Red Hots®. These are a hit with family and friends!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 36 cookies

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Mix flour, cinnamon, baking powder, baking soda, and salt together in a bowl.
  3. Beat butter, brown sugar, white sugar, and vanilla with an electric mixer in a large bowl until smooth. Beat in the egg until completely incorporated.
  4. Gradually beat flour mixture into butter mixture until combined. Fold in cinnamon chips and cinnamon candies, mixing just enough to evenly combine.
  5. Drop spoonfuls of the dough 2 inches apart onto ungreased baking sheets. Bake in the preheated oven until lightly browned, 8 to 11 minutes. Cool on the pans for 2 minutes before removing to cool completely on a wire rack.

Share It

Review (1)

Rate This Recipe
Suzy
0

Suzy

Tasty, and easy to put together. I had to go to the local cake decorating shop to get the cinnamon chips, as the grocery stores nearby didn't carry them. I accidentally baked them at 350, and at that temperature, they went 10 minutes in the oven. These will be a great addition to our Christmas cookie plates!

More Reviews

Similar Recipes

Cinnamon Sugar Butter Cookies II
(171)

Cinnamon Sugar Butter Cookies II

Cinnamon Spice Drop Cookies
(25)

Cinnamon Spice Drop Cookies

Cinnamon Sugar Butter Cookies I
(26)

Cinnamon Sugar Butter Cookies I

Chewy Cinnamon Cookies
(19)

Chewy Cinnamon Cookies

Chocolate Chip Cinnamon Cookies
(20)

Chocolate Chip Cinnamon Cookies

Cinnamon Graham Crunchy Cookies
(17)

Cinnamon Graham Crunchy Cookies

Nutrition

Amount Per Serving (36 total)

  • Calories
  • 174 cal
  • 9%
  • Fat
  • 7 g
  • 11%
  • Carbs
  • 26.4 g
  • 9%
  • Protein
  • 1.6 g
  • 3%
  • Cholesterol
  • 16 mg
  • 5%
  • Sodium
  • 117 mg
  • 5%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Cinnamon Sugar Butter Cookies II

>

next recipe:

Cinnamon Sugar Butter Cookies I