Mojitos by the Pitcher

Mojitos by the Pitcher

5
malgal 1

"I have served this to people who have sworn that they dislike mojitos and they love it. I believe it is the fresh ingredients and the use of sugar, instead of simple syrup, muddled together that makes this cocktail refreshing and delicious. It takes a little bit of work but the results are well worth it. Serve over ice."

Ingredients 20 m {{adjustedServings}} servings 160 cals

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 160 kcal
  • 8%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 20.2g
  • 7%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 6 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Muddle sugar and mint leaves together in pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Stir rum into sugar mixture; add club soda and stir until sugar is dissolved.
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Reviews 5

  1. 5 Ratings

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Alexis Covert
6/26/2014

This was my first attempt on making a mojito and after all the sites I went to I finally gave up and just picked this one. It's amazing I haven't had a mojito this good in a while. It's easy quick and delicious. I used 1 1/2 cups of captain Morgan white rum. Good stuff :D

Chris
7/21/2014

Great recipe, easy and pretty consistent. It only fills 6 servings if using small glasses though. For tall glasses, you'll want to make a couple pitchers.

dasegalla
7/13/2014

Awesome Recipe!!