Original Ranch Broiled Chicken

Original Ranch Broiled Chicken

2 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    15 m
  • Ready In

    1 h 25 m
Recipe by  Hidden Valley®

“This simple grilled chicken recipe has a savory twist that's sure to be a crowd-pleaser!”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. In a small bowl, combine the dressing mix, oil and vinegar and stir until emulsified.
  2. Place the chicken in a gallon-size Glad® Food Storage Bag together with the marinade and seal bag. Store chilled for 1 hour.
  3. Preheat the grill or broiler.
  4. Remove the chicken from the bag and discard the remaining marinade.
  5. Grill the chicken for 5 to 7 minutes on each side or until juices run clear.
  6. Let chicken stand covered for 5 minutes before serving.

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Reviews (2)

Rate This Recipe
HarpersFolly
7

HarpersFolly

This is my "go-to" recipe for company. But, I bake this in the oven, covered, then uncover half way through, Awesome and easy recipe. Screams for mashed potatoes. Also, I'm not a chicken breast fan, so I use chicken pieces successfully.

Aimeec14572
0

Aimeec14572

I love this recipe! I didn't have a chance to marinade the chicken so I coated both sides the chicken like a paste and broiled it! That was a nice change from the ordinary chicken recipes! Thanks for sharing!

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 217 cal
  • 11%
  • Fat
  • 12.8 g
  • 20%
  • Carbs
  • 0.5 g
  • < 1%
  • Protein
  • 23.6 g
  • 47%
  • Cholesterol
  • 65 mg
  • 22%
  • Sodium
  • 187 mg
  • 7%

Based on a 2,000 calorie diet

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