KRAFT RECIPE MAKERS Florentine-Stuffed Chicken Breasts

KRAFT RECIPE MAKERS Florentine-Stuffed Chicken Breasts

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KRAFT RECIPE MAKERS 0

"Chicken breasts are stuffed with a savory spinach mixture and baked in a prepared sauce with Parmesan cheese."

Ingredients 55 m {{adjustedServings}} servings

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Directions

  • Ready In

  1. Heat oven to 375 degrees F. Spray 8-in. square baking dish with cooking spray.
  2. Pour half of the Simmer Sauce into baking dish.
  3. Mix Baking Sauce, spinach, and breadcrumbs until blended. Spread mixture evenly onto chicken breasts. Starting at 1 short end; roll up. Place in prepared pan. Cover with remaining Simmer Sauce and cheese.
  4. Bake for 30 to 35 min or until chicken is done (165 degrees F).
Tips & Tricks
Chicken Breasts with Balsamic Vinegar

A wonderfully garlicky gourmet dish with chicken, vinegar, and mushrooms.

Jenny’s Grilled Chicken Breasts

Watch how to make this recipe for top-rated grilled chicken.

Footnotes

  • Tips:
  • Serve with hot cooked pasta or rice.
  • Nutrition Per Serving: 300 Calories, 13 g Total Fat, 4 g Sat. Fat, 31 g Protein, 14 g Total Carb, 850 mg Sodium
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Reviews 1

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phyco_3683
12/7/2013

it was great