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KRAFT RECIPE MAKERS Sweet and Sour Chicken

KRAFT RECIPE MAKERS Sweet and Sour Chicken

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KRAFT RECIPE MAKERS

Chunks of chicken are quickly stir-fried in a ginger sauce with veggies, then simmered with pineapple chunks in a sweet and sour sauce, and served over hot cooked rice.

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Directions

  1. Cook rice as directed on package, omitting salt.
  2. Meanwhile, stir-fry chicken in half the Simmer Sauce in large skillet until done.
  3. Add vegetables and remaining Simmer Sauce to skillet; cook and stir 2 to 4 min. or until vegetables are crisp-tender.
  4. Stir in Finishing Sauce and pineapple; stir-fry 1 to 2 min. or until heated through. Serve over rice.
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