Almanzo's Fried Apples N Onions

Almanzo's Fried Apples N Onions

4 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    15 m
  • Ready In

    25 m
jillbont
Recipe by  jillbont

“I loved Little House on the Prairie, and Almanzo's favorite dish was fried apples 'n onions. Fascinated, I made this recipe up (lol, not complicated) and have loved the combination!”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. Melt butter in a skillet over medium-high heat; cook and stir apples, onion, brown sugar, and cinnamon in the melted butter until onions are translucent and sauce is slightly reduced, 15 to 20 minutes. Cool before serving.

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Reviews (4)

Rate This Recipe
Sarah Jo
7

Sarah Jo

Beyond tickled that someone submitted this recipe--I have been a fan of Laura Ingalls books since I first started to read. I made this last night for a quick dinner. I used Granny Smith apples for a hint of tartness, used a little more butter, brown sugar and cinnamon (my apples and onion were a bit on the larger side) and served this with a quality cooked kielbasa. NO leftovers. We ate every single bite.

Gigi21
2

Gigi21

So good ! I love how they paired apples and onions ! Who knew it would come out so good ? I actually added some turmeric, which kicked things up a notch !

Carole Dean
1

Carole Dean

Farmer Boy has always been my favorite of the Little House books. Years ago I made this for my kids--without a recipe to follow from the book, and because I always use apples in my Stuffing, I went with typical stuffing seasonings, Sage being a key player of flavor. It was pretty good eating! I tried this sweet and spicy version today and love it! We enjoy the health benefits of cinnamon, so I added 1/4 tsp of cinnamon, and cut the sugar down to 2 TBLS. I used Macintosh apples. And a dash of salt.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 249 cal
  • 12%
  • Fat
  • 11.8 g
  • 18%
  • Carbs
  • 38.1 g
  • 12%
  • Protein
  • 1.1 g
  • 2%
  • Cholesterol
  • 31 mg
  • 10%
  • Sodium
  • 89 mg
  • 4%

Based on a 2,000 calorie diet

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