Original recipe yields 32 servings
Based on a 2,000 calorie diet
My sister and I have made this several times and it is always a big hit. The cocktail sauce really makes this dip wonderful.
No olives. Use whipped cream cheese instead of whipping regular cream cheese with milk.
Not sure if I just did something wrong because everyone else seems to like it....but you are better off not spending a half hour chopping veggies and just picking up a (better-tasting) seven-lay...
Awesome dip! My only criticism is that after it sets a while in the fridge, it's starts to get watery from the sauce, but that was easily taken care of w/ a paper towel. I brought this to room t...
The cocktail sauce is just odd for Mexican and the cream cheese is not a pleasant base. I tried eating it after making it, but me and my family really thought it was a no go. Tasted off.
I took a chance on the recipe for a family pool party. Everyone recognizes the 7 layer dip but people were pleasantly surprised at this variation. The cocktail sauce almost tastes fruity in th...