Sweet Pepper French Dressing

Sweet Pepper French Dressing

0 Reviews 1 Pic
  • Prep

    10 m
  • Ready In

    40 m
lutzflcat
Recipe by  lutzflcat

“This is a sweet and tangy French dressing with subtle tastes of bell peppers and pimientos accented by the flavor of the olive oil. If you prefer a thicker dressing consistency, use 1 cup olive oil.”

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Ingredients

Adjust Servings

Original recipe yields 2 cups

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Directions

  1. Blend cider vinegar, catsup, white sugar, pimentos, green bell pepper, lemon juice, onion, mustard, and salt in a blender until smooth. Stream olive oil into the vinegar mixture while blending; blend until the dressing emulsifies.
  2. Pour dressing into a bowl, cover with plastic wrap, and refrigerate until chilled, at least 30 minutes.

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Nutrition

Amount Per Serving (16 total)

  • Calories
  • 118 cal
  • 6%
  • Fat
  • 10.2 g
  • 16%
  • Carbs
  • 6.7 g
  • 2%
  • Protein
  • 0.3 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 157 mg
  • 6%

Based on a 2,000 calorie diet

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