Caramel Peanut Brittle from Werther's®

Caramel Peanut Brittle from Werther's®

9
Werther's Original(R) 0

"An exciting twist to your grandmother's famous peanut brittle, this recipe is sure to be a hit."

Ingredients 20 m {{adjustedServings}} servings 179 cals

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Nutrition

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  • Calories:
  • 179 kcal
  • 9%
  • Fat:
  • 10.4 g
  • 16%
  • Carbs:
  • 19.2g
  • 6%
  • Protein:
  • 3.6 g
  • 7%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 124 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Spray cookie sheet with non-stick cooking spray.
  2. Melt caramels and hard candies with butter and water in a medium saucepan over low heat until smooth, stirring often. Add the peanuts and cook 2 minutes. Stir in the baking soda and vanilla. Immediately spread out thinly onto a cookie sheet to cool completely. Break into pieces to serve.
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Reviews 9

  1. 11 Ratings

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jilmesa smith
4/5/2014

perfect! Just made this and it was a HIT!

amy
4/8/2014

Tried this and I thought it was very Good and to homebaked making candy is part of baking and cooking

martie
4/5/2014

I'd would be the third person who would like to know if sugar-free Werther's would work. I think I would also probably use pecans--my favorite nut.