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Caramel Peanut Brittle from Werther's®

Caramel Peanut Brittle from Werther's®

  • Prep

    20 m
  • Ready In

    20 m
Werther's Original(R)

Werther's Original®

An exciting twist to your grandmother's famous peanut brittle, this recipe is sure to be a hit.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 10 servings

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Nutrition

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  • Calories:
  • 179 kcal
  • 9%
  • Fat:
  • 10.4 g
  • 16%
  • Carbs:
  • 19.2g
  • 6%
  • Protein:
  • 3.6 g
  • 7%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 124 mg
  • 5%

Based on a 2,000 calorie diet

Directions

  1. Spray cookie sheet with non-stick cooking spray.
  2. Melt caramels and hard candies with butter and water in a medium saucepan over low heat until smooth, stirring often. Add the peanuts and cook 2 minutes. Stir in the baking soda and vanilla. Immediately spread out thinly onto a cookie sheet to cool completely. Break into pieces to serve.
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Reviews

jilmesa smith
6

jilmesa smith

4/5/2014

perfect! Just made this and it was a HIT!

martie
5

martie

4/5/2014

I'd would be the third person who would like to know if sugar-free Werther's would work. I think I would also probably use pecans--my favorite nut.

amy
3

amy

4/8/2014

Tried this and I thought it was very Good and to homebaked making candy is part of baking and cooking

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