Original recipe yields 12 servings
Based on a 2,000 calorie diet
YUMMM..... One alteration; since the refried bean selection was more of a puree or paste, I subbed one can of refried with a can of black beans. I lean towards the spicy side but the flavor was...
This is quite close to how I make Tortilla Soup and it's great. The beans make the soup thick and filling and the spiciness is tangy and warm.
We had a groups friends over for lunch including one friend from Mexico and everyone was raving about it. Definitely a keeper recipe.