Apple Cinnamon Buns

Apple Cinnamon Buns

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Recipe by  Musselman's® Apple Butter

“Piping hot apple and cinnamon flavored buns in under thirty minutes!”

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Ingredients

Adjust Servings

Original recipe yields 8 buns

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Directions

  1. Grease 9-inch cake pan and pre-heat oven to 350 degrees F.
  2. Open crescent roll and lay dough out flat on a cutting board. Dollop 1/2 cup of apple butter onto the dough and spread out evenly.
  3. Cut the dough into 1/2-inch strips. Roll each strip with the apple butter side in and place on its side in the pan.
  4. Bake for 18 minutes or until golden brown.
  5. Mix 1/2 cup of cream cheese icing with 2 Tablespoons of apple butter. Drizzle icing over warm rolls.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 227 cal
  • 11%
  • Fat
  • 10.2 g
  • 16%
  • Carbs
  • 31.7 g
  • 10%
  • Protein
  • 2 g
  • 4%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 262 mg
  • 10%

Based on a 2,000 calorie diet

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