Baked Pumpkin Seeds

Baked Pumpkin Seeds

1 Review 1 Pic
  • Prep

    5 m
  • Cook

    10 m
  • Ready In

    15 m
Jenrocks2
Recipe by  Jenrocks2

“These pumpkins seeds have a great taste with the ranch flavoring!”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Mix pumpkin seeds, oil, and ranch dressing mix together in a bowl until seeds are evenly coated; spread onto a baking sheet.
  3. Bake in the preheated oven until seeds are lightly browned, about 10 minutes.

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Review (1)

Rate This Recipe
Christina
0

Christina

LOVED these! Made as written and would not change a thing, except that I did have to cook mine longer. These are definitely a new favorite and will be making a repeat appearance~YUM! Thanks for sharing. :)

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 187 cal
  • 9%
  • Fat
  • 13.2 g
  • 20%
  • Carbs
  • 13.8 g
  • 4%
  • Protein
  • 4 g
  • 8%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 331 mg
  • 13%

Based on a 2,000 calorie diet

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Caramelized Spicy Pumpkin Seeds

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