Drag it through the Farm Dog

Drag it through the Farm Dog

0 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    15 m
  • Ready In

    30 m
Recipe by  Idahoan®

“Chicken sausages served on potato buns and topped with mustard-flavored mashed potatoes and your choice of condiments will put the fun in hot dogs.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Grill sausages until done. Prepare Idahoan Buttery Homestyle Mashed Potato Cup according to package directions and stir in stone ground mustard. Place sausage on bun and spread potato mixture on top. Add toppings to your taste. Top with honey mustard dressing.
  2. Have fun with your hot dogs!

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 332 cal
  • 17%
  • Fat
  • 14.1 g
  • 22%
  • Carbs
  • 29.6 g
  • 10%
  • Protein
  • 19.6 g
  • 39%
  • Cholesterol
  • 71 mg
  • 24%
  • Sodium
  • 1355 mg
  • 54%

Based on a 2,000 calorie diet

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