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Secret Ingredient Burgers

Secret Ingredient Burgers

Idahoan(R)

Idahoan®

Bacon & Cheddar Chipotle Flavored Mashed Potatoes add a little kick to these burgers two different ways. A whole new approach to meat and potatoes!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 351 kcal
  • 18%
  • Fat:
  • 20.3 g
  • 31%
  • Carbs:
  • 7.4g
  • 2%
  • Protein:
  • 33 g
  • 66%
  • Cholesterol:
  • 99 mg
  • 33%
  • Sodium:
  • 343 mg
  • 14%

Based on a 2,000 calorie diet

Directions

  1. Mix 1/2 of the package of dry mashed potatoes in burger.
  2. Prepare the other half of the package of mashed potatoes with 1 cup hot water and let cool to room temperature.
  3. Once cooled, add cheese and diced peppers, if using, and mix thoroughly.
  4. Form 8 thin burger patties.
  5. Place 2 tablespoons of mashed potatoes on top of each of 4 of the patties. Top with another patty and seal edges.
  6. Using your favorite method (we like the grill), cook to desired doneness.
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