Tropical Island Baked Beans

Tropical Island Baked Beans

3 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    30 m
  • Ready In

    40 m
Recipe by  ASTCLAIR1

“Delicious baked beans with the surprising secret ingredient. I take these to potluck events all the time and they are always a hit! I prefer Bush's Original® baked beans.”

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Adjust Servings

Original recipe yields 12 servings



  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Drain pineapple reserving 1/3 cup juice.
  3. Combine ketchup, reserved pineapple juice, brown sugar, and ground mustard in a large casserole dish. Stir baked beans, sausage, and crushed pineapple into the ketchup mixture.
  4. Bake in preheated oven until heated through, 30 to 35 minutes.

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Reviews (3)

Rate This Recipe


Awesome beans!! Next time, I wanna try letting them simmer for a bit with a ham hock and add bacon, get that smokey goodness in there, too. But my family and I completely enjoyed them as the recipe was written. Nummy goodness!!

Joey Joan

Joey Joan

Yum! A favorite at the frenzy football game. All the flavors worked well together. All my guest thought the use of smoked sausage(turkey) was so much better then hot dogs.

t. hayes

t. hayes

This is delicious! I used 1 can of chunk pineapple, put in my mini food chopper to make it finer---and added a dash of Chipotle Chili Powder---everyone loved it!

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Amount Per Serving (12 total)

  • Calories
  • 334 cal
  • 17%
  • Fat
  • 12.8 g
  • 20%
  • Carbs
  • 44.2 g
  • 14%
  • Protein
  • 15.3 g
  • 31%
  • Cholesterol
  • 26 mg
  • 9%
  • Sodium
  • 1185 mg
  • 47%

Based on a 2,000 calorie diet



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Down Home Baked Beans


next recipe:

Candied Baked Beans