Mostly Oats Granola

Mostly Oats Granola

1 Review 1 Pic
  • Prep

    15 m
  • Cook

    20 m
  • Ready In

    35 m
apolkov
Recipe by  apolkov

“Based on 'Simply in Season' (commissioned Mennonite Central Community).”

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Ingredients

Adjust Servings

Original recipe yields 25 servings

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Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Mix oats, coconut, wheat germ, peanuts, sunflower seeds, sesame seeds, cinnamon, and ginger together in a bowl. Whisk honey, oil, and water together in a separate bowl. Drizzle honey mixture over oat mixture; toss to coat. Spread mixture in a thin layer on baking sheets.
  3. Bake in the preheated oven for 10 minutes. Stir and bake another 5 minutes. Stir again and bake until granola is slightly browned, 3 to 5 more minutes. Cool granola and stir in raisins. Store in airtight containers.

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Review (1)

Rate This Recipe
Joey Joan
0

Joey Joan

This is just okay, nice flavor, good ingredients and easy enough to make. I just wasn't impressed with the end results.

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Nutrition

Amount Per Serving (25 total)

  • Calories
  • 238 cal
  • 12%
  • Fat
  • 12.2 g
  • 19%
  • Carbs
  • 28.9 g
  • 9%
  • Protein
  • 6.2 g
  • 12%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 40 mg
  • 2%

Based on a 2,000 calorie diet

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