Green Beans

Green Beans

19
TammyJean 0

"Kids' favorite green beans."

Ingredients

35 m {{adjustedServings}} servings 236 cals
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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 236 kcal
  • 12%
  • Fat:
  • 13 g
  • 20%
  • Carbs:
  • 24.3g
  • 8%
  • Protein:
  • 6.3 g
  • 13%
  • Cholesterol:
  • 34 mg
  • 11%
  • Sodium:
  • 699 mg
  • 28%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Put green beans in a baking dish. Mix butter, brown sugar, and garlic powder together in a bowl; pour over green beans. Arrange bacon strips atop the beans.
  3. Bake in preheated oven until the bacon is cooked and the green beans are tender, about 30 minutes.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

19
  1. 23 Ratings

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I was a little worried about the sweetness, however there was nothing to worry about. The brown sugar mixture enhances the beans and bacon making each bite a real treat.

I used fresh green beans instead of canned...I also partially cooked the bacon so that it would be nice and crisp once cooked. I wasn't sure if I should cover the pan before baking, so I didn't...

This was both super yummy and uber easy win-win! I made this after I couldn't find a critical ingredient for another dish to take to a dinner and games party. So it was very last-minute. I h...