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Easy Slow Cooker Swiss Steak

Easy Slow Cooker Swiss Steak

  • Prep

    10 m
  • Cook

    9 h 15 m
  • Ready In

    9 h 25 m
Lucille

Lucille

This is super for the working or busy-day mom. Simple, easy, and kid- and husband-friendly. Great with noodles or mashed potatoes and green veggies. Great for freezing.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

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  • Calories:
  • 279 kcal
  • 14%
  • Fat:
  • 11.3 g
  • 17%
  • Carbs:
  • 7g
  • 2%
  • Protein:
  • 34.6 g
  • 69%
  • Cholesterol:
  • 98 mg
  • 33%
  • Sodium:
  • 271 mg
  • 11%

Based on a 2,000 calorie diet

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Directions

  1. Spread beef stew meat into the bottom of a slow cooker. Pour steak sauce over the beef; top with onion and tomatoes.
  2. Cook on Low for 9 to 10 hours.
  3. Whisk flour into water in a small bowl; stir into liquid in slow cooker. Continue cooking until the liquid thickens, 10 to 15 minutes.
  4. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

Joanne H
0

Joanne H

11/21/2013

Very blase! Recipe needs something and I am not sure what. Not making again.

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