rainy-portland-warm-rum-drink

Rainy Portland (Warm Rum Drink)

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  • Prep

    5 m
  • Ready In

    5 m
Craig
Recipe by  Craig

“An easy, warm rum and milk drink for a lazy, rainy day. This recipe invites customization to taste. Use more or less of any ingredient.”

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Ingredients

Adjust Servings

Original recipe yields 1 drink

Directions

  1. Fill a microwave-safe mug with milk; stir in brown sugar and vanilla extract.
  2. Heat milk mixture in microwave until almost boiling, about 1 minute. Stir rum into milk mixture and float butter on top; sprinkle with nutmeg.

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Nutrition

Amount Per Serving (1 total)

  • Calories
  • 338 cal
  • 17%
  • Fat
  • 10.4 g
  • 16%
  • Carbs
  • 24.4 g
  • 8%
  • Protein
  • 10.2 g
  • 20%
  • Cholesterol
  • 35 mg
  • 12%
  • Sodium
  • 157 mg
  • 6%

Based on a 2,000 calorie diet

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Rum Sauce

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Butter Rum Cream Pie